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Reverse Seared Steak with Creamy Peppercorn Sauce

reverse seared steak with creamy peppercorn sauce

Our reverse seared flank steak is absolute perfection served with our house-made creamy peppercorn sauce, seasonal vegetables, and mashed potatoes. Tender and juicy, we can guarantee you'll miss this dish when it's gone.

 

Nutrition: Calories: 667 cal | Carbohydrates: 27g | Protein: 52g | Fat: 39g | Saturated Fat: 17g | Sodium: 490mg | Fiber: 5g | Sugar: 5g

 

Ingredients: New york strip steak, russet potatoes, seasonal vegetables, coconut cream, black peppercorns, white pepper, salt, worcestershire sauce.

 

 

To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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