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grilled skirt steak with red pepper gremolata (gf)
Our Grilled Skirt Steak with Red Pepper Gremolata marinated in a housemade blend of balsamic vinegar, fresh herbs, and olive oil, grilled until juicy and tender and topped with a tangy, slightly spicy red pepper gremolata. Served alongside a fresh, spring-inspired zucchini salad.
Ingredients: Skirt steak, red bell peppers, red fresno pepper, honey, parsley, oregano, lemon, balsamic vinegar, parmesan, garlic, salt, pepper, olive oil.
Nutrition Information
Single Serving
Calories: 613
Carbohydrates: 39g
Protein: 49g
Fat 29g
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.